The Mészáros family cultivates vineyard of forty hectares.
We have a wide selection of wines, thus we can be present on the domestic and foreign markets by offering more than 10 different types of bottled wine, in addition to the red wines distinguishing the Szekszárd wine region. Our vinery mainly focuses on fresh, fruity wines, but we also offer stronger and heavier types.
Our wines are made in steel tanks by a closed system technology, in automated red wine fermenting tanks, with continuous laboratory control. The aging process takes place in barrique and bolster barrels. We bottle wine that was aged in cellars, built in loess soil, at optimal temperature and under optimal circumstances.
The Mészáros Vinery and Cellar is located in downtown Szekszárd, at Kossuth Lajos utca 26. Our family bought this cellar – more  than 250 years old – a couple of years ago, and we commenced reconstruction, always trying to maintain the original spirit of the place. Today our visitors enter a beautiful, imposing cellar. The main entrance was completed in the original style as well. Although processing does not take place here, the market requires that we offer wines aged in wood barrels. The environment nicely complements our products and allows us to hold wine tastings and other events or to serve hot meals. We opened our wine specialty store in Kossuth Street too, where we sell the whole range of products produced by the Mészáros Cellar as well as the wine of several other Szekszárd producers.